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Fruit Dip



INGREDIENTS:
8 ounces cream cheese
1/2 cup marshmallow creme
2 cups frozen whipped topping, thawed
1/4 cup unsweetened pineapple juice
DIRECTIONS:


Blend together the cream cheese, marshmallow cream and thawed topping.
Add enough pineapple juice to make it dipping consistency.
Chill for 1 hour.













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