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Holiday Punch I

4 cups cranberry juice cocktail
8 cups prepared lemonade
2 cups orange juice
1 (4 ounce) jar maraschino cherries
1 (2 liter) bottle ginger ale
1 orange, sliced in rounds

In a large punch bowl, combine cranberry juice cocktail, lemonade, and orange juice.
Stir in the maraschino cherries. Refrigerate for 2 hours or more.
When ready to serve, pour in the ginger ale.
Garnish each glass with an orange slice.

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