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To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips

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1 sm. can frozen lemonade
1 can Eagle brand sweetened milk
1 lg. carton Cool Whip
1 ready to serve graham cracker pie

Mix lemonade and milk; let stand a few minutes. Fold in Cool Whip. Pour into prepared graham cracker crust. Chill for 1 hour and serve.

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