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3 c. water
4 c. sugar
Fifth 100% vodka
2 oz. jar freeze dried coffee
1 c. hot water
Vanilla bean, split lengthwise


Mix 3 cups water and 4 cups sugar and boil 20 minutes. Add vanilla bean and let mixture cool. Mix coffee and 1 cup hot water. Add vodka. Mix with sugar mixture. Place in 1/2 gallon jug or bottle. Put away for at least 2 weeks in a cool, dark place.

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