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SLUSHIES

Ingredients:

1 lg. can pineapple juice
1 lg. can apricot nectar
6 oz. can frozen orange juice
6 oz. can frozen pink lemonade
2 c. apricot brandy
2 c. vodka


Preparation:

Freeze. Stir occasionally while freezing so the booze won't be on the bottom. Add 1 ice cream scoop of slush per glass. Add 7-Up, Sprite, or Squirt.













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