Today's Tip
To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips

Detailed, Step by Step Instructions and Explanations. Fully Illustrated. Both US and Metric Measurements. Nutrition Facts. Preparation Time. Cooking Time. Waiting Time. All Recipes Tried and True. Get Your Fill of the Platinum Pumpkin Cheesecake Recipes Collection.

The Internet's Most Comprehensive Recipes Collection

Buy Now!                                    



1 1/2 c. water
1 (10 oz.) jar mint flavored apple jelly
3 c. unsweetened pineapple juice, chilled
3/4 c Realemon juice from concentrate
1 1/2 c. vodka
2 (32 oz.) bottles ginger ale, chilled
1 qt. lime sherbet


In small saucepan, combine water and jelly; cook and stir until jelly melts. Cool. In large punch bowl, combine jelly mixture with remaining ingredients except sherbet; stir well. Scoop sherbet into punch bowl. Makes 4 quarts.

         ©2007-2017 All rights Reserved.