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To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips





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SMOTHERED CROW




Sportmen learn that the crow as well as being an exclusive target, are good to eat. Young birds are best. In a skillet, fry a clove of garlic in bacon fat. Remove. Roll bird in flour and season with salt and pepper. Place in a skillet, brown on both sides, cover and occasionally add a bit of water. Cook until tender. Season with H.P. Sauce or Worcestershire sauce. Serve.













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