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Baked Zucchini Casserole


2 ea Small zucchini
1 lb Ground beef
2 ea Tomatoes
2 ea Onions
1/2 lb Cheddar cheese
sl ice Zucchini the long way about 1/2" thick


Brown and crumble ground beef.

Thinly slice tomatoes and onions and cheese.

Lightly grease a deep casserole. Layer 1/2 of zucchini, the beef, then onion, then tomato, then cheese. Repeat layers. Bake at 400 degrees F 30-45 minutes.

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