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Cheese Zucchini Crisps

Ingredients:

1/3 c Cornflake crumbs
2 tbsp Grated Parmesan cheese
1/2 tsp Seasoned salt
1 dash Garlic powder
4 small Unpeeled zucchini; cut in 1/2" strips
1/4 c Melted butter


Preparation:

Combine crumbs, cheese & seasonings; place in a plastic bag. Dip zucchini strips in butter & shake in the crumbs to coat. Place on a baking sheet; bake 375 for 10 min or til crisp. 4 servings.













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